Raaka Bourbon Cask Aged
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- ITEM DESCRIPTION
This delicious chocolate bar consists of Tanzanian cacao beans cracked into cacao nibs, then the nibs are aged in empty bourbon barrels for four weeks. During the aging process, the nibs soak up the essence of bourbon stored in the oak. After four weeks, the nibs are ground, mixed with a house blend of cane and maple sugar, and made into a deliciously deep dark chocolate with notes of caramel, vanilla, and oak.
All orders are processed within 1-3 business days and shipped via FedEx ground. For expedited shipping please contact us.